Zingerman's Bakehouse Cookbook

Since 1992, Zingerman’s Bakehouse has fed fans in Ann Arbor, Michigan and across the country with traditional breads, brownies, cookies, coffee cakes and other baked goods. Now to mark the occasion of our Bakehouse's 25th anniversary we have 65 of our most popular recipes in a handsome cookbook with a ton of pictures and, being Zingerman's, illustrations. Recipes in the book include classics like Zingerman's Jewish rye bread, paesano bread, sour cream coffee cake and pecan pie. 

Featuring behind-the-scenes stories of the Bakehouse that share our growing pains, lessons learned and professional techniques that enable and encourage every home baker to bake deliciously.